- Via IV Novembre, 12 Bologna
- 051.220062
Pasta is the most traditional ingredient of our cuisine: perfect and ingenious in its simplicity – it is made by combining semolina and water – it is able to reincarnate every day in a thousand different formats, and countless dressings.
Adesso Pasta offers a wide selection of first courses in small, medium and large formats!
Take a virtual tour of our restaurant and enter the warm and welcoming atmosphere of Adesso Pasta! Not just a restaurant where you can enjoy a good plate of traditional Italian pasta, but also a place to step back into the past.
Each ancient place has a history linked to that of the people who crossed their lives there, a plot that over time intertwines truth and imagination to transform history into legend.
The right place for a good plate of pasta
The most traditional ingredient of our cuisine
A stone's throw from Piazza Grande with a breathtaking view of the historic city center
From Pasquini Brothers to Tazio Nuvolari
An original pasta with the goodness of cream and fresh sausage
Fresh filled pasta in meat broth
A tasty dressing of bacon, eggs and pecorino
Fresh egg pasta with beef and pork ragu
